
Duck Tarts with Asian Plum Sauce
Several months after Toby and I started dating, we took a trip to visit his extended family in Hong Kong and spend some time on our own in Beijing. It was a great trip to visit his family and see lots of sites, and importantly, eat lots of delicious food! And what else does one do in Beijing but eat Peking duck? Over the course … Continue reading Duck Tarts with Asian Plum Sauce