Pork and Shrimp Wontons

When we visited my Toby’s parents in Montreal in the fall, I asked my mother-in-law to show me how to make her pork and shrimp wontons. They are so delicious, but quite a project to individually wrap each one, so multiple hands for assembly are appreciated. The photos below are from our trip, but when I made these at home, I adjusted the pork/shrimp ratio … Continue reading Pork and Shrimp Wontons